Please place all orders at least ONE DAY IN ADVANCE
(SUNDAY pick up 9:00 am - 12:00 Noon)
MEATS : SIZES FOR PARTY TRAY KARAAGE[DEEP FRIED MARINATED CHICKEN] CHICKEN TERIYAKI [SLICED GRILLED CHICKEN W/ TERIYAKI SAUCE] BEEF TERIYAKI [SLICED RIB-EYE BEEF W/ ONION & TERIYAKI SAUCE] PORK KATSU [ DEEP FRIED BREADED PORK SLICED W/ TONKATSU SAUCE] CHICKEN KATSU [DEEP FRIED BREADED CHICKEN SLICED W/ TONKATSU SAUCE] GINGER PORK [SLICED PORK SEASONED W/ GINGER SAUCE] GYOZA [PAN FRIED CHICKEN OR VEGETABLE POTSTICKERS] |
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Small | $23.00 | ||
| Medium | $28.00 | |||
| Large | $36.00 | |||
| Extra Large | $55.00 | |||
VEGETABLE :SIZES FOR PARTY TRAY YAKI SOBA |
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| Small | $10.00 | |||
| Medium | $14.00 | |||
| Large | $18.00 | |||
| EDAMAME : SIZES FOR PARTY TRAY |
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Mini | $6.00 | ||
| Small | $8.00 | |||
| Medium | $11.00 | |||
| Large | $14.00 | |||
| Extra Large | $17.00 | |||
SEA FOOD : SIZES FOR PARTY TRAY SHRIMP TEMPURA[DEEP FRIED BATTERED SHRIMP & VEGETABLES W/ DIPPING SAUCE] VEGETABLE TEMPURA [DEEP FRIED BATTERED ASSORTED VEGETABLES W/ DIPPING SAUCE] |
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Small | $35.00 | ||
| Medium | $45.00 | |||
| Large | $50.00 | |||
| Extra Large | $60.00 | |||
| SASHIMI MORIAWASE : ASSORTED SLICED RAW FISH | ||||
| Small | $50.00 | |||
| Medium | $60.00 | |||
| Large | $70.00 | |||
| VEGETABLES | |
| TOFU SALAD [CUBED TOFU,CUCUMBER, CARROTS, TOMATOES, SOYBEANS, GREEN ONION, & CILANTRO SEASONED IN SPECIAL SAUCE] |
$5.95/LB |
| SPINACH GOMA-AE [LIGHTLY BOILED SPINACH MARINATED IN SOY GOMA-AE SAUCE] |
$12.95/LB |
| MOYASHI-AE [LIGHTLY BOILED BEAN SPROUTS & CUCUMBERS MARINATED IN SOY SESAME OIL] |
$4.95/LB |
| BROCCOLI GOMA-AE [LIGHTLY BOILED BROCCOLI MARINATED IN SOY GOMA-AE SAUCE] |
$7.95/LB |
| POTATO SALAD [COOKED POTATO, SLICED CUCUMBERS & CARROTS SEASONED W/ JAPANESE STYLE MAYONNAISE SAUCE] |
$4.95/LB |
| HIJIKI [COOKED SEAWEED, FRIED BEAN CURD, FISH CAKE, SOY BEANS & CARROTS] |
$9.95/LB |
| KIRIBOSHI DAIKON [COOKED DRIED JAPANESE RADISH, CARROTS, & FRIED BEAN CURD] |
$9.95/LB |
| NAMASU [SLICED JAPANESE RADISH & CARROTS MARINATED IN SWEET VINEGAR SAUCE] |
$7.95/LB |
| KINPIRA GOBO [COOKED BURDOCK ROOT & CARROTS IN SESAME SOY SAUCE SEASONING] |
$7.95/LB |
| KABOCHA [COOKED JAPANESE PUMPKIN SQUASH SEASONED IN SWEET SOY, SUGAR, AND MIRIN] |
$5.95/LB |
| SUNOMONO [THINLY SLICED CUCUMBERS, CARROTS, SEAWEED, & IMITATION CRAB MARINATED IN SWEET VINEGAR SAUCE] |
$7.95/LB |
| GRILLED TOFU [SLICED GRILLED TOFU & GREEN ONIONS W/ TERIYAKI SAUCE] |
$1.25 EA |
| GREEN BEANS [LIGHTLY DEEP FRIED STRING BEANS W/ LIGHT OYSTER SAUCE SEASONING] |
$12.95/LB |
| NIMONO [COOKED YAMCAKE, JAPANESE RADISH, BAMBOO, CARROTS & SHIITAKE] |
$4.95/LB |
| MEATS | |
| YAKITORI [SKEWERED CHICKEN W/ TERIYAKI SAUCE] |
$1.50 EA |
| BEEF ROLL [COOKED SLICED RIB-EYE BEEF W/ GREEN ONION & CARROTS] |
$1.75 EA |
| KUSHI KATSU [SKEWERED DEEP FRIED BREADED PORK & ONION] |
$2.00 EA |
| SEAFOOD | |
| SEAFOOD SUNOMONO [SLICED CUCUMBERS, SHRIMP, SQUID, IMITATION CRAB, OCTOPUS & FRESH SALMON MARINATED IN SWEET VINEGAR SAUCE] |
$15.95/LB |
| MARINATED SALMON [DEEP FRIED FRESH SALMON MARINATED IN VINEGAR SAUCE W/ ONIONS] |
$15.95/LB |
| EBI FRY [DEEP FRIED BATTERED SHRIMP] |
$1.50 EA |
| FRIED FISH [SEASONED DEEP FRIED BREADED WHITE FISH] |
$9.95/LB |
| GRILLED FISH [CHOICE OF SALMON, MACKEREL, OR RED SNAPPER (SHIO OR TERIYAKI)] |
$15.95/LB |
| SABA SHOGANI [GRILLED MACKEREL W/ GINGER SAUCE] |
$15.95/LB
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